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Haroset: Beyond Apples and Nuts - Susan Barocas

Sunday, March 31, 2019 24 Adar II 5779

2:00 PM - 4:00 PM

  Explore some of the history, varied ingredients, and special traditions of            haroset from Turkey to Persia to Morocco with Susan Barocas, Guest Chef          for the White House Seder 2014-16, cooking instructor, writer, and founder          of the Jewish Food Experience.

 Taste samples and go home with recipes and ideas for haroset activities!

Deadline: Sunday, March 24.

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Sat, March 23 2019 16 Adar II 5779